During spring the vine develops shoots before bud burst and bountiful leaf growth. The summer follows with its phases of flowering, fruit growth and veraison (when the grape turns in color, signaling its ripening). During autumn, maturation is completed and the grapes achieve the perfect balance of sugar and acidity before transferring to the cellar.
In late September and early October the magical ritual of harvest takes place. Dormancy comes over the winter months, offering the vine some respite until the start of the next vegetative cycle.
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